How To: Bake banana pecan muffins with a crunchy, crumbly top

Bake banana pecan muffins with a crunchy, crumbly top

Nippier fall weather - and the beginner of sweater season - means we're sure to be consuming lots more warm, sweet comfort foods to keep us nice and toasty even when it's dreary outside. From pumpkin spice muffins to warm apple cider, there's a lot to choose from during the fall season.

If you're looking for a seasonal dessert that's easy to bake and delicious, check out this recipe for banana pecan muffins with a crunchy, crumbly top.

These muffins not only have the delicious flavor of pecans and bananas, they are also really nice and moist, and have a wonderful, crunchy topping.

https://www.cuisinart.com/recipes/desserts/869.html

Just updated your iPhone? You'll find new emoji, enhanced security, podcast transcripts, Apple Cash virtual numbers, and other useful features. There are even new additions hidden within Safari. Find out what's new and changed on your iPhone with the iOS 17.4 update.

Be the First to Comment

Share Your Thoughts

  • Hot
  • Latest