How To: Make a candy bouquet for Easter

Tired of boring, run of the mill Easter baskets? Well, then its time to get crafty! Make an Easter basket bouquet out of candy. Your little ones will be delighted to receive this edible bouquet and adults will be impressed with how beautiful it is! So, this year skip the drug store's Easter aisle and get your crafting supplies ready as this video teaches you exactly how to make your own edible bouquet! Happy Easter!

How To: Make sugar cookie dough with a good consistency

When we're baking sugar cookies, we all tend to do the same thing: Rush through the boring mixing and baking part, and then spend three times as long on putting on the icing and forming pretty motifs. But to create truly spectacular sugar cookies, there is more to crafting dough then simply throwing in the ingredients and blending.

How To: Make a Bicycle Ice Cream Maker

All you need is salt, ice, milk, sugar, and a bicycle to make ice cream in 10 minutes. The ice cream maker is mounted onto your bike. As you pedal, it churns the ice cream. After ten minutes, delicious ice cream is created from your pedal power. Pedal-powered deliciousness!

How To: Make homemade whipped cream

Learn how to make a perfectly homemade whipped cream by Insightful Nana. Put the bowl and the beater on the freezer to chill. Pour 1 cup of cream into the bowl, whip the cream until it gets firm. Add 3 tablespoons of sugar and a teaspoon of vanilla into the cream, mix it. Whip the mixture together until you get soft peaks. You can use any type of flavors or extracts.

How To: Make cotton candy using a cotton candy machine

In this video, we learn how to make cotton candy with a cotton candy machine. You will need: cotton candy machine, cone, and flavored sugar. A Gold Medal Mega Breeze cotton candy machine will work best for this recipe. First, add in your sugar to the middle of the cotton candy machine and twist the spinner head to get the sugar evenly in the head. Next, turn on the motor switch and turn on the heat switch. Grab your cotton candy cone and catch the cotton candy with the cone as it comes out of...

How To: Make a Baileys baked Alaska with Gordon Ramsay

Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Watch this how to video and uncover the mystery behind a Bailey's ice cream baked Alaska dessert. Here's a hint, part of the secret includes making the Italian meringue that surrounds this delicious dessert. Make a Baileys baked Alaska with Gordon Ramsay.

How To: Make Viennese cardinal slice

Chef Markus Farbinger demonstrates how to make Viennese cardinal slice - layers of genoise-like cake and meringue with a filling of espresso whipped cream. In part one, Chef Farbinger demonstrates how to prepare the pastry tray and make meringues with a pastry bag. Make Viennese cardinal slice.

How To: Make a carrot cake from scratch with a bread maker

Interested in using a bread maker to make a healthy carrot cake? It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about five minutes. For more information, including the full recipe, and to get started making your own carrot cake, watch this culinary guide.

How To: Make simple cupcake icing

You can't have cupcakes without icing. It simply isn't done. Let the two little ladies in this instructional video show you how to make some super quick icing to dress up your all your desserts and pastries. Or just eat it plain out of the bowl. We won't judge.

How To: Make a Filipino-style custard cake

In this episode of Panlasang Pinoy, we are taken through the steps of how to make custard cake. The episode provides a shopping list of ingredients that are easy to find at any grocery store. Each step of the baking process is covered from mixing the ingredients and preparing the 9x13 pan to baking the cake. For an easy to follow recipe and guide to making fresh Filipino-style custard cake, follow the steps in this video.

How To: Make a blueberry and pumpkin pie

The video shows Chef Doug Miller and Chuck love in their take on doing a sumptuous blueberry and pumpkin pie or a Blumpkin pie. The duo chefs shows us a different take on a blumpkin pie by showing two different sets of blumpkin pie, a chocolate crust and a graham cracker crust pie. For the chocolate crust blumpkin pie: Make a chocolate pie crust and place it in a pie pan. Prepare a pumpkin filling and place it in the crust by spreading it evenly. Fill the crust halfway. Add the fresh blueberr...

How To: Make delicious waffles

This video shows that how you can make plenty of delicious waffles anytime you desire. To make waffles you would require a waffle maker. First, Separate 2 eggs (yolks from the whites) and keep the same in small bowls. Put 2 cups of flour (you can use 1 cup of white flour and 1 wheat flour for more fiber and flavor) in a large bowl. Add 1 tablespoon of baking powder and 1/2 teaspoon of salt in the flour bowl. Put the egg whites in another bowl and beat the eggs for about 2 minutes. Put 2 cups ...

How To: Make cake lollipops

In this tutorial, learn how to make deliciously spongey cake pops! This video will give you all of the tips and advice you need to roll up a collection of yummy lollipops that are made out of cake. So, instead of a huge sheet cake, why not offer pops at your next party?

How To: Make chocolate truffles with peanut butter ganache

In this video, Cedric Begiun shows us how to make peanute butter truffle ganache. First, put cream and powdered sugar into a sauce pan and simmer it. Once it comes to a simmer you will pour peanut butter chips into it. Next, mix this together with a whisk or spatula. A whisk will cool the mixture down faster because it creates air bubbles. After a few minutes let it harden for a few minutes and you can place it inside of your chocolate truffles. Let this set in the fridge for several hours an...

How To: Make a decadent sweet potato pie

In this tutorial, we learn how to make a decadent sweet potato pie with Food Network's Dave Lieberman. First, you will need to go to the store and pick out your sweet potatoes fresh from the produce section. Once you have these, you will wrap them in foil and roast them in the oven until they are soft to the touch. After this, you will crush up graham cracker squares and combine with melted butter and brown sugar to create the crust. After pressing this down on the pie tin, you will bake it i...

How To: Make homemade marijuana ice cream

Ice cream is a great treat all in is own, so when you add marijuana to it, considering its effects, you might not be able to stop eating it. All in all, this recipe seems like a great treat for any stoner on a hot spring/summer day. In this video you will learn exactly how to make at-home marijuana ice cream.

How To: Decorate cupcakes with smooth frosting

Stephannie teaches us how she prepares her "not so famous" mini cupcakes for a nephew's birthday party. After mixing up the yellow cake mix and putting it into a large plastic bag, you cut the end off the bag and squeeze the batter into cupcake cups within a pan. You should then proceed to cook them at 300 degrees F for 15 minutes until they are done. With a bit of humor Stephannie shows us how to mix food coloring into white frosting and a neat icing trick. By placing it in the microwave aft...

How To: Make creme fraiche

A lot of us love sour cream, but in this health conscious world, the added taste might not be worth the extra calories and fat. You can use creme fraiche as a lighter alternative to sour cream or for a variety of other culinary expeditions.

How To: Make chocolate crinkle cookies

In this video, he shows you how to make chocolate crinkle cookies. He starts out by showing you all the ingredients that will be needed for this recipe. He combines the butter and granulated sugar and mixes the two together and adds the cream slowly while he is still mixing the ingredients. Now the next step would be to add the cocoa powder and melted chocolate and mix those in. The eggs and vanilla extract are now added also and mixed in. Next the flour is slowly folded into the batter along...

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