Header Banner
WonderHowTo Logo
WonderHowTo
Dessert Recipes
wonderhowto.mark.png
Gadget Hacks Next Reality Food Hacks Null Byte The Secret Yumiverse Invisiverse Macgyverisms Mind Hacks Mad Science Lock Picking Driverless

How to Bake egg sponge cakes for dessert

Mixing batter with an electric mixer in a bowl.

Learn how to whip up a delicious dessert. In this how to video we show you how to prepare egg sponge cakes.

For this egg sponge cakes recipe you will need the following ingredients:

80g plain flour (all-purpose flour)

3 eggs (room temperature)

100g caster sugar (superfine sugar)

2 pinches salt

1 tsp vanilla essence

Method:

1. Preheat oven till 200 degrees Celsius. Grease kueh baulu mould with cooking oil and 'bake' it for 10 minutes till hot.

2. Sift flour. Beat the first 4 ingredients in a mixer for 3 minutes at high speed. Switch to low speed and add flour. Beat till just combined. Do not overmix.

3. Take kueh mould out from the oven and pour cake mixture into the moulds till full. Bake for 8 to 10 minutes.

You already know how to use your phone. With Gadget Hacks' newsletter, we'll show you how to master it. Each week, we explore features, hidden tools, and advanced settings that give you more control over iOS and Android than most users even know exists.

Sign up for Gadget Hacks Weekly and start unlocking your phone's full potential.

Related Articles

Comments

No Comments Exist

Be the first, drop a comment!