James Martin makes a traditional rib-sticking pudding with tangy rhubarb. You will need rhubarb, sugar, brown sugar, butter, flour, honey, and ginger. Watch this video cooking tutorial and learn how to bake a rhubarb and ginger crumble dessert.
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Make a Filipino-style custard cake
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Make pumpkin pie layer cheesecake with Kandee Johnson
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Make profiteroles with the Barefoot Contessa
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Make Japanese tofu flan
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Make Ghanaian Peanut Brittle
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Make a Moroccan pumpkin pie with nutmeg and cloves
RECIPE:
Pumpkin Pie Made with Vodka
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Make chocolate truffles with Ina Garten
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Make a fruit cake inside a thermal portable cooker
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Bake a rhubarb pie with apples and canned fruit
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