How to Make a Cream Cheese Pie
Want a quick pie to make for a get together? The Cream Cheese Pie is super easy to make and only has six ingredients.
1-Cup of Sugar
8 oz of Cream Cheese (Whole Box)
8oz of Cool Whip (Small Container)
1 TSP of Vanilla (Optional)
1 Graham Cracker Pie Crust
1 Can of Pie Filling
Put your cup of sugar and 8 oz of Cream Cheese in a bowl. Whip until all the sugar is mixed together.
Now add your 8 oz of Cool Whip to the bowl, and your TSP of vanilla if wanted. Whip until the contents are all smooth.
Now you can pour the contents of the bowl into your pie shell and smooth it out.
Now you will top with a can of pie filling. I usually use the whole can, but you don't have to.
Now let the pie chill for about two hour.