How To: Make easy profiteroles

Make easy profiteroles

A classic French recipe these "profiteroles" are made out of a french dough called pâte à choux. Profiteroles can be frozen prior to serving and make dessert a snap. The best part is the chocolate sauce that is drizzled over the top.

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1 Comment

Thanks Chef Amanda for a great demonstration!
Cheers!
Kathy

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