It sucks to be a food allergy-stricken kid in our mass-produced cookie universe since so many cookies either have gluten or peanuts in them or are manufactored in the same factor as other foods with peanuts or gluten. This means major allergic reactions to these yummy foods.
In this episode of ABC 7, award-winning allergen-free cookbook author Cybele Pascal makes completely allergen-free brownies that you can serve to kids stricken with food allergies.
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