How To: Make Japanese Macha Kudzu mochi (Cooking with Dog)

Make Japanese Macha Kudzu mochi (Cooking with Dog)

How to Make Japanese Macha Kudzu mochi (Cooking with Dog)

Watch this instructional cooking video to cook a favorite Japanese dessert. Make two types of Kudzu mochi. Each recipe serves two.
Ingredients for Kudzu Mochi:
- Macha Kudzu Mochi -
25g Hon-Kudzu - Real Kudzu Powder (0.88 oz)
15g Granulated Sugar (0.53 oz)
1/2 tsp Matcha - Powdered Green Tea
125cc Water (0.53 u.s. cup)
Anko - Red Bean Paste
Dairy Cream
- Regular Kudzu Mochi -
25g Hon-Kudzu - Real Kudzu Powder (0.88 oz)
10g Kibi Sugar - Similar to Brown Sugar but Less Bitterness (0.35 oz)
125cc Water (0.53 u.s. cup)
Kinako - Toasted Soybean Flour
Kuromitsu - Brown Sugar Syrup

Cooking With Dog is WonderHowTo's favorite Japanese Cooking Show. Search "Cooking With Dog" on WonderHowTo from your helpful instructor, a dog named Francis.

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