In this video tutorial, I will show you how to make modeling chocolate, which you can use to make roses, cover cupcakes, cakes, and whatever else you can think of.
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Flute the edge of a pie crust
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Make Japanese tofu flan
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Make pumpkin pie layer cheesecake with Kandee Johnson
News:
Ew. Vajayjay Cupcakes With a Whole Lotta "Sprinkles"
How To:
Make a Filipino-style custard cake
How To:
Make profiteroles with the Barefoot Contessa
How To:
Make Ghanaian Peanut Brittle
How To:
Make a Moroccan pumpkin pie with nutmeg and cloves
RECIPE:
Pumpkin Pie Made with Vodka
How To:
Make chocolate truffles with Ina Garten
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Make a fruit cake inside a thermal portable cooker
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Bake a rhubarb pie with apples and canned fruit
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Make Mark's pecan rolls
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