How To: Make Nutella biscotti

Make Nutella biscotti

Biscotti comes from Italy, where it serves as their version of American cookies. This recipe uses Nutella as one of the main ingredients. Nutella has a peanut butter texture, but is made from a sweet hazelnut blend. The biscotti shown is a twice baked cookie and is great for pairing up with milk or coffee or for eating as a breakfast on the go. You can customize your Nutella biscotti by adding in nuts or chocolate chips. This is definitely one of the simpler pleasures in life and a must try!

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