How To: Make Qimami (Vermachilli dessert with almonds and pistachios)

Make Qimami (Vermachilli dessert with almonds and pistachios)

Don't adjust your goggles - this dish is made from vermachilli rather than the more common vermicelli. Vermicelli is a thin, crispy Indian bread that tastes great with sweet spices.

Check out this video to learn a recipe for Qimami, or vermachilli dessert with almonds and pistachios.

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