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How to Make a quick kalakand using Indian milk burfi

May 1, 2010 03:12 PM
Traditional Indian dessert barfi with nuts on a green plate.

Kalakand is a popular Indian sweet that looks sort of like a rice krispie treat on the outside, but in fact is really solidified milk and cottage cheese. The recipe isn't all that difficult to make and only requires a list of about 7 or less ingredients. So check out this tutorial on how to make it while using Indian milk, burfi. Enjoy!

You can find a printable recipe here: http://showmethecurry.com/desserts/quick-kalakand.htm

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