Sevia kesari, an Indian vermicelli dessert (aka Sukhi Sevia or Eid ki Sevia) is just as delicious as it is easy to make. It is a wonderful twist and healthy alternative to Suji ka Halwa, which uses a lot more ghee. Sevia is a traditional sweet dish prepared in celebration of Eid.
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Pumpkin Pie Made with Vodka
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Use Baking Strips to Make Better Cakes
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Flute the edge of a pie crust
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Make cotton candy using a cotton candy machine
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Make a Filipino-style custard cake
How To:
Make pumpkin pie layer cheesecake with Kandee Johnson
How To:
Make profiteroles with the Barefoot Contessa
How To:
Make Japanese tofu flan
How To:
Make Ghanaian Peanut Brittle
How To:
Make a Moroccan pumpkin pie with nutmeg and cloves
RECIPE:
Pumpkin Pie Made with Vodka
How To:
Make chocolate truffles with Ina Garten
How To:
Make a fruit cake inside a thermal portable cooker
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Bake a rhubarb pie with apples and canned fruit
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Make Mark's pecan rolls
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Make Amazing French Toast Roll Ups
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