Kat teaches us how to make a sugar free strawberry pie in this tutorial. First, purchase fresh strawberries and wash them, then pull the stems off. Next, use a butter knife to remove the top middle of the strawberries. After this, use an egg slicer to slice up your strawberries until you have four cups. Next, purchase a graham cracker crust from the store, then place all the strawberries into it. After this, even them out and pack them into the crust. Set this aside, then take 1.5 c water, sugar free vanilla pudding, and sugar free strawberry Jell-O packets. Cook these until they are thick, then take off the heat and pour it onto the pie. Next, place this in the fridge for four hours, then top with cool whip and enjoy!