Lots of experiences are more exciting when one is upside-down. Riding the loop on a rollercoaster, for instance, or walking on your hands while doing a handstand. In fact, being upside down is so thrilling that cakes enjoy it too.
Take your next baked good on an unexpected fun ride by baking it upside-down. In this episode of The Minimalist by Mark Bittman, you'll learn how to make an upside-down pear cake with a caramelized top made with maple syrup, brown sugar, and butter. We're getting hungry just thinking about it.
Just updated your iPhone? You'll find new Apple Intelligence capabilities, sudoku puzzles, Camera Control enhancements, volume control limits, layered Voice Memo recordings, and other useful features. Find out what's new and changed on your iPhone with the iOS 18.2 update.
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