In this show I create a wonderful vegan dessert of fig, pistachio, and cashew pudding.
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Make Yummy Chocolate Lego Men
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Make a Filipino-style custard cake
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Make pumpkin pie layer cheesecake with Kandee Johnson
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Make profiteroles with the Barefoot Contessa
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Make Japanese tofu flan
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Make a fruit cake inside a thermal portable cooker
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Make Ghanaian Peanut Brittle
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Make chocolate truffles with Ina Garten
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RECIPE:
Pumpkin Pie Made with Vodka
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Make a Moroccan pumpkin pie with nutmeg and cloves
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Make Mark's pecan rolls
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Clone a Snickers Candy Bar at Home
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Make almond dessert topping with Molecular Gastronomy
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Use Baking Strips to Make Better Cakes
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Flute the edge of a pie crust
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How To:
Make cotton candy using a cotton candy machine
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How To:
Make a Filipino-style custard cake
-
How To:
Make pumpkin pie layer cheesecake with Kandee Johnson
-
How To:
Make profiteroles with the Barefoot Contessa
-
How To:
Make Japanese tofu flan
-
How To:
Make Ghanaian Peanut Brittle
-
How To:
Make a Moroccan pumpkin pie with nutmeg and cloves
-
RECIPE:
Pumpkin Pie Made with Vodka
-
How To:
Make chocolate truffles with Ina Garten
-
How To:
Make a fruit cake inside a thermal portable cooker
-
How To:
Bake a rhubarb pie with apples and canned fruit
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How To:
Make Mark's pecan rolls
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Cook Peaches on the Coals
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Make Yummy Chocolate Lego Men
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Make Amazing Cinnamon Rolls from Scratch
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Make Custard Cream (Creme Patissiere)
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Make Amazing French Toast Roll Ups
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