How To: Make Viennese cardinal slice

Make Viennese cardinal slice

Chef Markus Farbinger demonstrates how to make Viennese cardinal slice - layers of genoise-like cake and meringue with a filling of espresso whipped cream. In part one, Chef Farbinger demonstrates how to prepare the pastry tray and make meringues with a pastry bag.

Make Viennese cardinal slice

Make Viennese cardinal slice Click through to watch this video on pbs.org

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