Welcome to the Everyday Dish vegan cooking show! This gelato is lower in fat than so-called "premium" ice creams. You can use the basic custard ice cream recipe to make up your own favorite flavors of gelato or regular old North American-style "nice cream".
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Make Yummy Chocolate Lego Men
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Make profiteroles with the Barefoot Contessa
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Ew. Vajayjay Cupcakes With a Whole Lotta "Sprinkles"
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Make Japanese tofu flan
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Make a Filipino-style custard cake
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Make pumpkin pie layer cheesecake with Kandee Johnson
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Get cookies onto sticks after they've been baked
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Make a fruit cake inside a thermal portable cooker
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Make Ghanaian Peanut Brittle
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Make chocolate truffles with Ina Garten
RECIPE:
Pumpkin Pie Made with Vodka
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Make a Moroccan pumpkin pie with nutmeg and cloves
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Make Mark's pecan rolls
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Bake a rhubarb pie with apples and canned fruit
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Make Indian besan ladoo with Manjula
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Fry Granny Smith apple fritters with Paula Deen
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Make homemade frozen yogurt without an ice cream maker
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Clone a Snickers Candy Bar at Home
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Make almond dessert topping with Molecular Gastronomy
How To:
Use Baking Strips to Make Better Cakes
How To:
Make profiteroles with the Barefoot Contessa
News:
Ew. Vajayjay Cupcakes With a Whole Lotta "Sprinkles"
How To:
Make Japanese tofu flan
How To:
Make a Filipino-style custard cake
How To:
Make pumpkin pie layer cheesecake with Kandee Johnson
How To:
Get cookies onto sticks after they've been baked
How To:
Make Ghanaian Peanut Brittle
How To:
Make a Moroccan pumpkin pie with nutmeg and cloves
RECIPE:
Pumpkin Pie Made with Vodka
How To:
Make chocolate truffles with Ina Garten
How To:
Make a fruit cake inside a thermal portable cooker
How To:
Bake a rhubarb pie with apples and canned fruit
How To:
Make Mark's pecan rolls
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Make Star Wars Death Star Popsicles
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Make Star Wars Death Star Peanut Butter Cups
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Cook Peaches on the Coals
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Open a Hershey's Kiss the Right Way
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Make an Easy Amazing Peach Cobbler
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Make Yummy Chocolate Lego Men
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Make Amazing Cinnamon Rolls from Scratch
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