Get the perfect gloss and snap. This is one of the hardest skills in baking or cooking. Gourmet chefs pride themselves on the skill to perfectly temper chocolate. Learn the skill now and make divine desserts for the rest of your life. Thanks to CHOW for a simple and thorough tutorial. Tempering chocolate is when you heat it up and melt it without burning the chocolate. It takes patience.
Apple's iOS 26 and iPadOS 26 updates are packed with new features, and you can try them before almost everyone else. First, check Gadget Hacks' list of supported iPhone and iPad models, then follow the step-by-step guide to install the iOS/iPadOS 26 beta — no paid developer account required.
Comments
Be the first, drop a comment!