Hot Dessert Recipes Posts

How To: Make a quick & easy peanut butter fudge

In this video, we learn how to make a quick & easy peanut butter fudge. To make this, you will need: stick of butter, 1 tsp vanilla, 2/3 c cocoa, 4.5 c powdered sugar, and 1 c creamy peanut butter. First, melt the butter on medium in a pan and then add the vanilla in the pan. From here, stir in the cocoa and mix well. After this, stir in the sugar until everything is dissolved and well mixed together. Keep it over medium-high heat during this process. next, keep stirring while you add in the ...

How To: Make sugar cookie dough with a good consistency

When we're baking sugar cookies, we all tend to do the same thing: Rush through the boring mixing and baking part, and then spend three times as long on putting on the icing and forming pretty motifs. But to create truly spectacular sugar cookies, there is more to crafting dough then simply throwing in the ingredients and blending.

How To: Make an Italian wedding cake with Sandra Lee

Sandra Lee shows us how to make an easy Italian wedding cake in this video. First, take a box of white cake mix and put it into a mixing bowl with 1 stick of softened butter, 1 1/4 c buttermilk, 1/2 c egg whites, 1 tbsp vanilla, 1/4 tsp almond extract and mix together for a minute or two until the ingredients are combined. Now, add 1 can of crushed pineapple, 1/2 c of sweetened coconut and 1 c of chopped pecans and fold it into the cake mixture. Now grab two 8 inch round cake pans and grease ...

How To: Make boorma

This video demonstrates how to make a traditional Armenian dessert called boorma, which is similar to baklava. The ingredients are phyllo dough, chopped walnuts, sugar, cinnamon, and butter. Lay out the dough and butter it, then sprinkle the nuts over the dough. Roll the dough around a thin wooden dowel, and remove the dowel. Place the roll on a buttered tray. Make a syrup with boiled sugar and water with a little lemon juice, then allow it to cool. Bake the boorma and allow them to cool. Cut...

How To: Make pumpkin pie layer cheesecake with Kandee Johnson

To make a pumpkin pie layer cheesecake, first blend together two packages of cream cheese with 1/2 cup of sugar and a 1/2 teaspoon of vanilla. After that, add two eggs, one at a time and beat until smooth and creamy. Pour half of the cheesecake mixture into a graham cracker crust. In a different bowl, add 1 cup of canned pumpkin puree, 1/2 teaspoon of cinnamon, and a pinch of nutmeg. Stir until combined. Pour over the cheesecake layer and bake 35-40 minutes at 325 degrees. Top with homemade w...

How To: Make a Bicycle Ice Cream Maker

All you need is salt, ice, milk, sugar, and a bicycle to make ice cream in 10 minutes. The ice cream maker is mounted onto your bike. As you pedal, it churns the ice cream. After ten minutes, delicious ice cream is created from your pedal power. Pedal-powered deliciousness!

How To: Make chocolate dipped mini pretzel sticks

Watch this how to video to learn how to make chocolate dipped mini pretzel sticks. Dip pretzels in white or dark chocolate, or add a professional touch to your treats by placing a contrasting color of melted chocolate in a parchment bag with a tight point. Cut a small hole at the end. Stripe dipped pretzels with the chocolate in the parchment bag. Stripe with additional color if desired.

How To: Make Viennese cardinal slice

Chef Markus Farbinger demonstrates how to make Viennese cardinal slice - layers of genoise-like cake and meringue with a filling of espresso whipped cream. In part one, Chef Farbinger demonstrates how to prepare the pastry tray and make meringues with a pastry bag. Make Viennese cardinal slice.

How To: Make "dirt farmer" fudge

In this tutorial, we learn how to make "dirt farmer" fudge. Ingredients include: 6 c sugar, 1 1/3 c cocoa, 1/4 tsp salt, 3 c milk, 2 tsp vanilla, 1 stick butter, and peanut butter (optional). Now, grab a big saucepan and add in your cocoa, salt, and sugar. Mix the dry ingredients together really well, then add in the milk and put on the stove over medium heat. Stir constantly until it comes to a bubbling boil. From here, quit stirring and let it cook down a little bit. After this, add in the ...

How To: Make the best Tiramisu cake

In this video, we learn how to make the best tiramisu cake. You will need: 1 pack lady fingers, mascarpone cheese, 2 c brewed coffee, 6 egg yolks, 2 tbsp sugar, and a pinch of coca powder. Combine the egg yolks, and sugar together first in a large mixing bowl. After this, use a spatula to fold in the egg yolk with the cheese until it's well combined. Now, take your lady fingers and quickly dunk them into the coffee. Lay these onto your dish until it's covered, then spread on your filling. Tak...

How To: Combine cold butter and flour

In this video by Food Network, we learn how to combine cold butter and flour. It may seem like it's hard to combine these two ingredients, but there is a great way it can be done. First, you will need to grab a cheese grater on the fine side and your cold piece of butter. Rub the butter onto the grater and allow it to fall into a bowl that is filled with the flour you are going to use. As you do this, you can mix the ingredients together by hand, making for an easier way to cook and less of a...

How To: Make an edible Jell-O human brain for Halloween

Interested in making an edible Jell-O brain? With the right tools and proper ingredients, it's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about four minutes. For more information, including the full recipe, and to get started making your own hello brains, watch this video guide.

How To: Make brown sugar from molasses and white sugar

This video is about how to make brown sugar out of white sugar (granulated sugar) and molasses. Brown sugar is not more natural than regular white sugar, it is just white sugar with some molasses added. "Raw sugar" is a more natural form of sugar than white granulated sugar that comes from the sugar cane plant. To make your own brown sugar simply take some white sugar and add some molasses and mix well. The more molasses you add, the darker the brown sugar will be. If you are baking a recipe ...

How To: Decorate cupcakes with smooth frosting

Stephannie teaches us how she prepares her "not so famous" mini cupcakes for a nephew's birthday party. After mixing up the yellow cake mix and putting it into a large plastic bag, you cut the end off the bag and squeeze the batter into cupcake cups within a pan. You should then proceed to cook them at 300 degrees F for 15 minutes until they are done. With a bit of humor Stephannie shows us how to mix food coloring into white frosting and a neat icing trick. By placing it in the microwave aft...

How To: Make creme fraiche

A lot of us love sour cream, but in this health conscious world, the added taste might not be worth the extra calories and fat. You can use creme fraiche as a lighter alternative to sour cream or for a variety of other culinary expeditions.

How To: Make a giant rainbow drop candy

In a park on a park bench is a girl talking to a rainbow drop. She says that she loves the rainbow drop but wishes it was bigger. You hear a sound, and 'poof' a pimp appears. He tells the girl that he can make a bigger rainbow drop for her. In a instant we find ourselves in a kitchen with the pimp and he explains how he is going to make this large candy. First you have to melt a bowl full of white chocolate. Then on a plate fill the whole bottom with rainbow sprinkles. Pour the white chocolat...

How To: Make Cascos de Guayaba (guava shells w/ cream cheese)

This video shows how to make Cascos de Guayaba con Queso Crema (guava shells with cream cheese). Ingredients: 1 15 oz. can of Guava Shells, and 1 15 oz. package of low-fat cream cheese. To make Cascos de Guayaba con Queso Crema (guava shells with cream cheese): Drain Guava Shells. Remove Guava Shells from syrup and put it into plate. Add 1 teaspoon cream cheese into each Guava Shell. Lightly drizzle syrup over top of Guava shell with cream cheese.

How To: Make a pumpkin pie step by step

Looking for a pumpkin pie recipe with exact directions for making it? Here's the video you have been looking for! Exact steps are given, begin with precise ingredients. Next you will get a list of utensils needed. A nice feature of this video is not only to watch the steps in the video, but the directions are also written on the screen, making it easy to write the steps and ingredients down for future reference. This is a made from scratch recipe, so fresh pumpkin is used. Holiday traditions ...

How To: Make chocolate crinkle cookies

In this video, he shows you how to make chocolate crinkle cookies. He starts out by showing you all the ingredients that will be needed for this recipe. He combines the butter and granulated sugar and mixes the two together and adds the cream slowly while he is still mixing the ingredients. Now the next step would be to add the cocoa powder and melted chocolate and mix those in. The eggs and vanilla extract are now added also and mixed in. Next the flour is slowly folded into the batter along...

How To: Make a traditional rice pudding

In this video OriginalNakedChef shows you how to prepare a traditional rice pudding. For this you will need 1/4 ounce of pudding rice aka short grain rice, 4 tablespoons of sugar, 2 pints of milk, nutmeg and butter. Add the rice to a baking tray together with the milk, sugar and butter as shown. Next place it in the oven for 1/2 an hour and take it out add give it a good stir. Add nutmeg and place it in the oven again for half an hour. Take it out stir it a again and place in the oven for ano...

How To: Make an Indian style bread pudding

To make Indian style bread pudding, you will start with warm milk. Add two tablespoons of butter to the milk. Then, you will take some powdered mustard and mix with a small amount of the warm milk and butter mixture until dissolved. Pour the powder mixture into the warm milk. In another bowl, break 3 eggs. Add a pinch of cinnamon, some vanilla and sugar. Mix ingredients until well blended. Pour the milk into the egg mixture and stir well. Place small square pieces of bread into the bottom of ...