Everything Else
How To: Make chocolate cupcakes with buttercream frosting
New York's Magnolia Bakery has gotten so famous over the years for its creamy, fluffy cupcakes and pastries that it's been featured on numerous television shows, including "Sex and the City." As well known in New York as Sprinkles is in L.A., Magnolia Bakery is popular because it starts with the highest quality ingredients and boasts some kick-ass recipes.
How To: Make Betty's giant chocolate chip cookie sundae
Are you looking for the perfect after dinner treat to serve your family? Check this out! No one can resist the taste of chocolate chip cookies and when you combine them with ice cream, it's a win win! Betty will show you how to make this decadent and delicious dessert in no time!
How To: Make Shrikhand or saffron mango mousse for dessert
In this clip, learn how to make an exotic saffron mango mousse with the girls from Show Me The Curry. This tutorial is detailed and will introduce you to this unique and interesting new sweet treat. Enjoy!
How To: Make a peanut butter sundae from scratch with Betty
Is there anything better on a hot summer's day than an ice cream sundae? In this tutorial, learn how to perk up your dessert with some delicious, homemade peanut butter sauce. This mix of sweet and savory is the perfect topper for any flavor of ice cream and can be enjoyed all year long.
How To: Make Southern homemade apple pie with Betty
In this tutorial, learn how to make a traditional Southern apple pie with Granny Smith apples from scratch! Betty will show you a favorite recipe that she has used for over 40 years and never disappoints. Enjoy this delicious American favorite any time by following this clip from Betty.
How To: Make a lattice crust for fruit pies with Betty
In this clip, Betty will show you how to make a beautiful lattice topping for your fruit pies. Don't leave a boring plain pastry topper on your masterpiece, make an easy basket-weave pattern instead. Nothing is more delicious than a pie for the holidays. Enjoy!
How To: Make Paula Deen's Savannah chocolate cake with fudge
Interested in making a Savannah chocolate fudge cake? It's easier than you'd think. So easy, in fact, that this free video cooking lesson from Paula Deen can present a complete overview of the process in about four minutes. For more information, including the full recipe, and to get started making your own fudge cake, watch this video guide. Make Paula Deen's Savannah chocolate cake with fudge.
How To: Bake a pumpkin cheesecake from scratch
Interested in making a pumpkin cheesecake from scratch? With the right ingredients and proper technique, it's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about four minutes. For more information, including the full recipe, and to get started making your own turtle pumpkin cheesecake cake, watch this video guide. Bake a pumpkin cheesecake from scratch.
How To: Make an edible Jell-O human brain for Halloween
Interested in making an edible Jell-O brain? With the right tools and proper ingredients, it's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about four minutes. For more information, including the full recipe, and to get started making your own hello brains, watch this video guide.
How To: Make homemade French vanilla ice cream from scratch
Who doesn't love French vanilla ice cream? Watch this video and learn the secrets to making an ice cream that would make Ben and Jerry melt. It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about two minutes. For more information, including the full recipe, and to get started making your own French vanilla ice cream, watch this video guide.
How To: Make a carrot cake from scratch with a bread maker
Interested in using a bread maker to make a healthy carrot cake? It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about five minutes. For more information, including the full recipe, and to get started making your own carrot cake, watch this culinary guide.
How To: Make homemade low-fat chocolate pudding from scratch
Looking to make chocolate pudding from scratch? With the right ingredients and proper technique, it's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about seven minutes. For more information, including the full recipe, and to get started making your own homemade low-fat chocolate pudding, watch this video guide.
How To: Make homemade cherry pie from scratch
How come every time you go to an old diner or truck stop, there's always a perfect and nicely shaped cherry pie sitting in a display case? It's because it's an American classic. The perfect pie for any dessert craving. A lattice-topped cherry pie may seem like a daunting task, but young Chloe Rosen makes it all very easy. From pitting the cherries, to weaving the beautiful lattice crust, Chloe shows how to to make an all-American classic.
How To: Make a homemade banana cream pie
Bananas are the perfect fruit for anything, even pie. It's no wonder why banana cream pie is a favorite among dessert lovers. Fancy, intricate desserts can be pretty to look at, but rarely taste as good as a down-home classic. Pastry Chef Molly Hanson of Post 390 shares her secrets to the restaurant's best-selling dessert, the Banana Cream Pie. Start with a baked pie crust of your choice, then layer Molly's velvety vanilla pastry cream and sliced bananas. After the pie chills, top with pillow...
How To: Make jello shots with the world's hottest pepper
Ghost chiles. They're the hottest chili peppers known to man, and they come from India. They're rated at over one million Scoville units. The typical jalapeño pepper only has between 2500 and 6000 Scoville units. You don't need liquor to get messed up on these jello shots!
How To: Bake green chili pepper cookies
Cookies… when you think of them, you think of sugar, nuts… chocolate, but the one thing you never imagine is peppers. But once you try these green chile pepper cookies, you'll never go back to the average Toll House variety. Maria Collins bakes a batch of sweet, tangy and crunchy cookies made with corneal, whole wheat and oat flour. Roasted Anaheim and serrano green chiles add just the right touch of heat while fresh lime juice in the cookie dough and finishing glaze makes this a citrus lover...
How To: Make Masa Real de Guayaba, aka Guava Bars
Nothing says Cuban like guava, and how do you get the most enjoyment out your guava? By massive amounts of it. That's where this name "Masa Real de Guayaba" comes from… a real mass of guava… in a small food bar. John Verlinden creates this delicious Cuban treat. A layer of thick sweet guava paste sandwiched between two layers of rich, dense cake makes a wonderful baked treat to bring to a party.
How To: Make homemade strawberry and basil flavored ice cream
Ice cream doesn't have to stop at vanilla. There's a whole world of ice cream flavors out there, but one you wouldn't expect to try out is basil ice cream, but not just plain basil, basil with ice cream. Lynne Viera, ice cream enthusiast, creates a dessert inspired by the Strawberry-Basil Cocktail from Cuchi Cuchi in Cambridge, MA. Fresh, local strawberries are macerated with sugar, lime zest and basil leaves. Lynne blends half of the fruit with cream, leaving half of the berries chunky for a...
HowTo: Make Delicious, Homemade Summer Popsicles
Nothin's better than freshly homemade popsicles in these hot summer months. Design Sponge has posted three delicious-sounding recipes by Ashley of Small Measure.
How To: Make caramel custard
In this video, we learn how to make caramel custard. To make this, you will need: 10 eggs, 1 liter fresh milk, and 150 grams sugar. First grab your six eggs and take 6 yolks and 4 whole eggs, then mix your sugar with milk until it tastes how you like it. Now, mix the sugar and milk and eggs all together. Now make your caramel by heating up equal parts of sugar with equal parts of water and cook until it gets to a dark brown color. Pour the caramel into the bottom of separate trays when you ar...
How To: Make a genuine Italian pizza at home
In this tutorial, we learn how to make Italian pizza at home! First, you will melt 10 grams of yeast into 220 ml of warm water. Mix together, then add in 340 grams of flour and 12 grams of salt. At this point, it's best to use your hands to mix the dough together thoroughly. Next, wet a towel and shape the dough into a ball. Now let the dough rest under the towel for 2 hours and when finished, turn your oven on and grease a piece of foil. Next, place the dough onto the foil and stretch it out...
How To: Make tiramisu charlotte
In order to prepare Tiramisu Charlotte, you will need the following ingredients: ladyfingers, 1/2 cup of water, 2 tablespoons sugar, 2 tablespoons coffee, 3 tablespoons Marsala, 200 milliliters cream, 250 grams mascarpone, and 3 eggs separated.
How To: Make cotton candy using a cotton candy machine
In this video, we learn how to make cotton candy with a cotton candy machine. You will need: cotton candy machine, cone, and flavored sugar. A Gold Medal Mega Breeze cotton candy machine will work best for this recipe. First, add in your sugar to the middle of the cotton candy machine and twist the spinner head to get the sugar evenly in the head. Next, turn on the motor switch and turn on the heat switch. Grab your cotton candy cone and catch the cotton candy with the cone as it comes out of...
How To: Make butterscotch brownies
In this video, we learn how to make butterscotch brownies. First, melt 3 tbsp butter and combine with 1/3 cup brown sugar until it's dissolved. Next, beat in 1 egg and 1 tsp of vanilla. Now, stir in 1/3 cup sifted flour, 3/4 tsp baking powder, and 1/3 tsp salt. After this, fold in 1 cup chopped nuts and 1 cup dried fruit. Now spread the dough into an 8x8 inch pan and bake for 20 minutes at 350 degrees. When finished, let the brownies cool and cut them into squares for eating. Serve with ice c...
How To: Make Japanese tofu flan
In this tutorial, we learn how to make Japanese tofu flan. First, make caramel sauce by heating up 30g of sugar with 2 tbsp water in a saucepan. When finished, grind your tofu up then add with 2 oz of water and place into the blender. When finished, pour into a bowl and set aside. In a separate bowl, beat 2 whole eggs then add in 50 grams of sugar, and 45 cc of fresh cream. Stir this slowly avoiding any bubbles being added to the mixture. Now, combine all ingredients except the caramel, and s...
How To: Cook food in the fireplace
In order to cook food in your fireplace, you will need a Dutch oven. You will also need the following ingredients: 3-4 cups of rhubarb, 3 cups of sugar, lemon juice (either freshly squeezed of from concentrate), flour, and almonds are optional.
How To: Cook rice krispies treats
In this video, we learn how to make Rice Krispies treats. Start off with Kellogg's Rice Krispies, 4 cup mini marshmallows, and butter. You will also need a cake pan to place the treats in and pot to cook them in. First, melt three tablespoons of butter into the pot and add in your marshmallows. Stir constantly until the marshmallows melt and mix together with the butter. Once finished, add in 6 cup Rice Krispies and take it off of the heat. Now, place the contents of the pot into the cake pan...
How To: Make a cheap wedding cake topper
In this tutorial, we learn how to make a cheap wedding cake topper. You will need: Styrofoam, cling wrap, ribbon, and flowers. First, cover the Styrofoam with cling wrap. Next, clip an inch off the stem of your flower, and then press the flowers into the Styrofoam ball. Make sure the flowers are close enough together, to where you don't see the ball on the bottom at all. Once you do this, you can place it on top of the cake and decorate the rest of the cake. You can tie ribbons around the cak...
How To: Make an adorable Barbie princess birthday cake
In this tutorial, we learn how to make an adorable Barbie princess birthday cake. First, get 3 (8") round cakes and trim the dome off 2 cakes. Now, cut a small circle in the center of each cake, big enough to fit a Barbie body through. Now, spread icing along the inside of each of the cakes, using a big dollop on each cake. Place the cakes on top of each other then apply a thin layer of frosting to the entire cake. Place the cake in the freezer, then place a final coat of frosting onto the ca...
How To: Make homemade strawberry frozen yogurt
In order to make Homemade Strawberry Frozen Yogurt, you will need the following ingredients: fresh cream, 500 cc of sugar, fresh strawberries, 1 tablespoon orange liqueur, and 500 grams of plain yogurt.
How To: Make standard rice pudding without eggs or custard
In order to prepare Rice Pudding without Eggs or Custard, you will need the following ingredients: 1 liter of milk, 1 lemon rind, 1 cup of pudding rice, 1 cup of caster sugar, and rose water (or other flavorings).
How To: Make a pie crust from scratch
In order to make a piecrust from scratch, you will need the following ingredients: flour, cold butter, cold water, salt, sugar, and a pie plate.
How To: Make ice cream
Everyone loves ice cream, no matter what age they are. So why not try making a little homemade ice cream instead of hitting up Ben & Jerry's? You'll enjoy it, and most of all, you're kids will love it. With this recipe and an ice cream maker, you can create your own sundaes, shakes and ice cream cones at home.
How To: Make easy crepes from scratch with Jenny Jones
In this clip, learn how to make homemade easy crepes at home. Jenny Jones will show you exactly how to make these delicious flatbreads that can be eaten with anything from chocolate and fruit to meat and veggies. Jenny will also show you how to alter the ingredients to make them healthier by choosing the right oils and whole wheat flours. It's as easy as 1, 2, 3.. what will you put in your crepes? Enjoy!
How To: Keep brown sugar soft in storage with Jenny Jones
In this clip, learn how to keep your bag of brown sugar soft and usable no matter how long you have it in storage. All you need is a clay disk and a little water and you will never have to worry about rock hard sugar again. Check out this tip from Jenny Jones and bake with that sugar, anytime.
How To: Bake cherry chocolate brownies, very quickly & easily
Sometimes you need a recipe very fast if you are in a pinch. In this tutorial, learn how to make a moist dessert that is somewhere between a cake and brownies. These cherry chocolate squares are absolutely amazing and gooey and take no time at all to whip up!
How To: Make a refreshing and zesty orange cake from scratch
In this clip, learn how to make a perfect citrus cake for summertime. This orange sponge goes great with warm weather cocktails, coffee or even as breakfast. Follow along with this clip and learn how to make this deliciously moist dessert.
How To: Make a frozen lemon soufflé, the perfect summer treat
In this clip, learn how to make an absolutely delicious dessert for summer: frozen lemon souffle. This dessert is refreshing for a hot day by the pool and adds a wonderful zing to the end of any meal. Follow along with this tutorial from the TLC Discovery Channel Cake Crew and get started. You will also get a ton of options for garnishing the souffle like a professional chef. Enjoy!
How To: Make cheap apple walnut sticky buns with Sandra Lee
In this clip, Sandra Lee shows you how to do what she does best and make a delicious recipe for very little money. Sandra shows you how to combine homemade ingredients with store bought items so that it tastes like it was made from scratch. Enjoy these sinfully decadent breakfast pastries for your guests, a bake sale or as a treat for yourself! Enjoy!
How To: Make cream cheese flan with Sandra Lee
In this tutorial, famous chef Sandra Lee shows you how to make fantastic cream cheese flan. This flan tastes like cheesecake but still has that familiar jiggle. For a fantastic Mexican dessert with a twist, give this rich recipe a try. Yum!