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How To: Make Filipino-style leche flan
For the Caramel Ingredients: 1 cup of sugar (white)
How To: Make Betty's Valentine's Day red velvet cake
Right from Betty's kitchen learn the simple recipe for red velvet cake specially for Valentine's Day. Just follow Betty in creating this delicious and beautiful cake you can make specially for your sweetheart. This short instructional video will tell you the needed ingredients and will show you the steps it takes to accomplish baking this wonderful red velvet cake. You will soon have a delicious cake baking in your oven if you just simply watch this short video.
How To: Flute the edge of a pie crust
Angie shows us how to flute a pie crust which can be very helpful when baking pies. After dough is placed into a pie pan, the outer edges should be folded under the lip of the pan. The edge of the crust can be given a pattern. This can be accomplished by taking the prongs of a fork and making indents along the edges. You can also make a curved pattern. This is done by pushing in with your thumb from the outside, and with your other hand, pinching this area with your thumb and index finger. Th...
How To: Bake vanilla cupcakes
Angie shows you how to make delicious vanilla cupcakes and frosting like a pro - from scratch Preheat oven to 350 degrees. Combine dry ingredients: 1 tsp. baking soda, 1 3/4 cups flour, and 1/2 tsp. salt, and set aside. Using a mixer, cream 1/2 cup unsalted butter and 1 cup sugar, until sugar granules dissolve. Add 2 eggs, one at a time, and 1 tsp. pure vanilla extract. Add 1/3 of the dry mixture, followed by 3/4 cup milk. Mix well to smooth out any air pockets. Add remaining flour mixture, t...
How To: Make a strawberry cheesecake
This fun video set to some piano playing is perfect to put you in the mood to make some delicious classic strawberry cheesecake. Cheesecake factory and the rest of the family with be envying you for years to come.
How To: Make the cherpumple aka the "monster" pie-cake
Charles Phoenix teaches the secrets of making the cherpumple aka the "monster" pie-cake. An excellent summary is given below. First take already baked apple pie, pumpkin pie and cherry pie and keep it aside. Add the cake mix with some water, oil and eggs and stir it well using a beater. Now spray the Pam, add a little batter, put the already baked apple pie and add some more batter on top. Now bake it in a oven for 30 minutes and repeat the same process for the other 2 pies. Now place the app...
How To: Make Thai fried bananas
Thai Foodcast Presents: Fried Bananas. Aunchalee teaches you how to make Fried Bananas, while talking a bit about the culture and tools used in Thailand. She gives useful tips such as using bananas that are yellow with a little green on the outside; the firmer the better. She gives a list of ingredients and their equals allowing for substitution. They come out very hot so it's important to let them cool. This easy to follow, flexible, recipe makes cooking this Thai dessert a favorite. Aunchal...
How To: Make a Filipino-style custard cake
In this episode of Panlasang Pinoy, we are taken through the steps of how to make custard cake. The episode provides a shopping list of ingredients that are easy to find at any grocery store. Each step of the baking process is covered from mixing the ingredients and preparing the 9x13 pan to baking the cake. For an easy to follow recipe and guide to making fresh Filipino-style custard cake, follow the steps in this video.
How To: Make Rainbow-Colored Cupcakes with Food Coloring
This video teaches the secrets of making rainbow-colored cupcakes with food coloring. Video: .
How To: Make raw chocolate-pecan crust
Chaya Ryvka from Raw living foods teaches to make raw chocolate-pecan crust. You will need: pecans, raw cocoa nuts and powder, dates, vanilla, salt and food processor. First put the pecans into the food processor. Later add the raw cocoa nuts (make sure its raw ) and raw cocoa powder. At last add some fresh organic dates and a pinch of salt in the food processor. Now process all the ingredients until the crust starts to rise and repeat the process until all the nuts are broken down. Now add t...
How To: Make a baked cheesecake
This video goes through the process of making a baked cheesecake. To do so you will need to mix cream cheese, eggs, fresh cream, sugar, flour and lemon juice in a blender until smooth. The next step is to place the mixture into a cake tin and bake in the oven at 140 degrees Celsius for 40 minutes, or until the cheesecake is golden brown. By following this video you will learn how to make a delicious baked cheesecake quickly and easily.
How To: Serve a traditional French crepe
In "How to Make Crepes", a video by Cayley Waldo, she describes one of the methods used at the Baker's Crust restaurant chain to create elegantly designed crepes. She starts by describing how to create the wrap to be used with the crepe as well as demonstrating the way to fold the crepe and also how the contents should be arranged. For the Example given, the crepe is filled with chocolate mousse and strawberries. The video then goes on to show ways that the plate can be decorated so to increa...
How To: Make mini pumpkin pies
In this video Jordan Reimer and Twisted Publications show the viewer how to make mini pumpkin pies. For the pastry base you will need a mini muffin pan, cutters and puff pastry, and for the filling you will need a can of pumpkin, half and half milk, eggs, vanilla, nutmeg, cloves, cinnamon, brown sugar, which is whisked together and ladled into the pastry base. Bake for 20 minutes at 370-375 degrees.
How To: Make hand-rolled chocolate truffles
You will be sure to win over anyone with some decadent homemade chocolate truffles. These are so impressive and rich and the best part is they’re surprisingly easy. Chef Alex will show you a few professional tricks to make this a sensational dessert.
How To: Make Filipino maja blanca (dessert)
Lightly grease the bottom of a baking dish with corn oil. Set aside. In a mixing bowl, throw in cornstarch, sugar, water and coconut milk. Stir the mixture until the ingredients are blended well.
How To: Make crema de fruta (Filipino dessert)
Preheat oven to 325 degrees F (165 degrees C). Butter a 9x13 inch oval, glass baking dish. To prepare cake: Beat 6 eggs until fluffy. Beat in 3/4 cup sugar until smooth and thick. Fold in 1 1/4 cups cake flour, nutmeg and salt. Stir in melted butter. Pour into prepared pan.
How To: Make a no bake cheesecake
No time to bake but want to make a great dessert? Well, this video will show you how to combine some store bought ingredients and combine some parts from scratch to make a sweet cheese cake that you don’t have to bake.
How To: Make Pakistani zarda rice (dessert)
Ingredients: 4 cups uncooked white rice
How To: Make a homemeade lemon cheesecake
In this how-to video from USA Fire & Rescue, viewers learn to make a lemon cheesecake at home. First the crust is prepared from graham cracker crumbs, granulated sugar, and melted butter, then baked in pre-heated oven at 320 degrees for 8-10 minutes, then removed and left to cool. Then, the filling is made from cream cheese, sugar and eggs, poured over the cooled crust and baked at 250 degrees for an hour and 15 minutes. Then the oven is turned off and the cheesecake left to set wit the door ...
How To: Make an eggnog cheesecake for the holidays
In this video, Chef Lori Baker shows you how to make a delicious eggnog cheesecake perfect for the holidays. She shows you everything you need to know step by step and everything you need to dazzle your guest with this yummy unique alternative to the classic cheesecake. Perfect, for any holiday including Christmas, Thanksgiving, or even New Years. This is a very delicious treat you'll have everyone beging you for more. Easy to follow, and accomplish put on your apron and enjoy making this tas...
How To: Bake a pineapple slice cake
Heat the broiler and arrange the rack so it's about 6 inches from the heat. Peel the pineapple, cut it into rounds about 1/2 inch thick, and use a paring knife to cut out the core.
How To: Make delicious cheesecake
Chocolate and cheesecake are wonderful and enticing, but somewhat an uncommon combination. If you want to learn how to make a delightful chocolate cheesecake, follow along with our expert chef as she takes you step-by-step through the process showing you how to make a chocolate cheesecake. She starts with the graham cracker crust, displaying the easy process of making the crust from store bought graham crackers, then moves on to display how to prepare bitter-sweet chocolate for the recipe and...
How To: Make a no bake cherry cheesecake with ease
Watch this video which shows how to make the no bake cheese cake. The materials you would need are soft and cream cheese, sour cream, whipped cream, a mixer a cup of sugar and canned cherries. The steps involved are simple. All you would need to do is to knead them in the mixer by adding one by one. Once they are well mixed, it turns lighter and fluffier it is ready to be refrigerated. It takes about an hour to set. After an hour take it out and spread the cherries on top and enjoy the great ...
How To: Make a no bake cherry cheesecake
Nothing could be simpler or quicker than this no bake cherry cheesecake. After watching and reading this video you will know how to make a delicious cheesecake that sets in the fridge and not in the oven. All ingredients are listed and pictures of the steps are displayed. Before you begin you will know if you have all the necessary ingredients and all the right supplies. Start now and your family could be enjoying a no bake cherry cheesecake for dessert tonight.
How To: Bake a simple birthday cake
This is a video that demonstrates how to make a homemade birthday cake. He uses a springform pan and brushes the entire inside with butter and dusts it with flour. He mixes flour and corn flour and puts them through a sieve. Using a mixer, he mixes eggs and then adds sugar, whisking it for about two minutes until it's light and airy. He adds flour and uses his bare hand to fold the flour into the batter. He pours the batter into the cake pan and puts it into the oven, along with another pan o...
How To: Make a chocolate self-saucing pudding dessert
Ready for another delicious homemade recipe from the One Pot Chef? Check out this tutorial for a Chocolate Self Saucing Pudding. This delicious dessert is a cake so gooey that it creates its own sauce topping! You can serve it with ice cream or even on its own. But, remember to bring a big glass of milk because this is one rich dessert! Enjoy!
How To: Make Rice Krispie treats
This video, with the help of two young chefs, shows how to make Rice Krispie treats with step by step instructions. First, butter must be spread on a tray, being careful not to put too much. Using three tablespoons of melted butter, put four cups of marshmallows into the same pan. Then stir until the marshmallows are also melted. After stirring, add six cups of grain. Continue mixing. Take the mixture out using a spoon or another tool and put it on a tray. Then let the rice krispies cool for ...
How To: Make Nutella biscotti
Biscotti comes from Italy, where it serves as their version of American cookies. This recipe uses Nutella as one of the main ingredients. Nutella has a peanut butter texture, but is made from a sweet hazelnut blend. The biscotti shown is a twice baked cookie and is great for pairing up with milk or coffee or for eating as a breakfast on the go. You can customize your Nutella biscotti by adding in nuts or chocolate chips. This is definitely one of the simpler pleasures in life and a must try!
How To: Make pichi-pichi (Filipino dessert)
Ingredients 2 cups grated cassava
How To: Bake raspberry yogurt kuchen (German cake)
A raspberry yogurt kuchen is a German type of cake that is a healthier alternative to a lot of the junk food out there. This dessert is incredibly delicious. Kuchen is a cheesecake like dessert that is very simple to make and smells so good while it bakes you will make your neighbors jealous!
How To: Make quick & easy chocolate brownies
This video shows you a delicious recipe and how to make quick and easy brownies, with an Australian twist. This is an old fashioned favorite, perfect for a school bake sale, or just something sweet to impress the family. Also a great way to bound with the family by getting them involved.
How To: Make Filipino buttered puto (dessert)
Puto is pronounced "poo too" in most Filipino dialects. There are many ways to make it as there are many variations. From family to family, they taste similar even if the recipes vary.
How To: Make chocolate strawberries
Try making chocolate covered strawberries as an expression of your love! This recipe uses fresh strawberries, coconut, almonds, and chocolate which is melted over a makeshift double boiler. She uses a liner to keep the strawberries from sticking to the baking sheet. She dips the strawberries in the warm chocolate, lets them cool for a few seconds, and then dips each one into the topping; which is either shredded coconut or ground almonds. The strawberries are put in the fridge until the choco...
How To: Make a pumpkin pie step by step
Looking for a pumpkin pie recipe with exact directions for making it? Here's the video you have been looking for! Exact steps are given, begin with precise ingredients. Next you will get a list of utensils needed. A nice feature of this video is not only to watch the steps in the video, but the directions are also written on the screen, making it easy to write the steps and ingredients down for future reference. This is a made from scratch recipe, so fresh pumpkin is used. Holiday traditions ...
How To: Make rock candy
You can learn how to make rock candy. The process is very simple. You only need water and sugar. You put the water to boil and then add a cup of sugar. You mix it up and then put it in the sink and poor it into a glass. Then a screw is inserted into the glass to get moisture into the solution. Take it out, leave it for 3 days, then after 3 days sink it again in the solution and then leave it to dry for 1 week.
How To: Make a delectable cheesecake
This is very tasty and easy to follow cheesecake recipe. - You will need a 20 centimeter spring form pan. You'll also need: 14 grams of sweet biscuit crumbs, 7 grams of butter, cinnamon, 75 grams of cream cheese, 4 eggs, 1 cup of sugar, 1 teaspoon of vanilla essence, 1 tablespoon of grated lemon rind, and 2 teaspoons of lemon juice.
How To: Make a shrimp and andouille cheesecake
Emeril Lagasse demonstrates how he creates Shrimp and Andouille Cheesecake, an appetizer. The crust contains bread crumbs, grated parmesan, butter and Creole seasoning. The cheesecake filling contains gulf shrimp and andouille, a spicy Cajun smoked pork sausage. It's seasoned with onions, green and red peppers, and chopped garlic, sautéed in olive oil with more Creole seasoning, which is added to a mixture of cream cheese, eggs, and smoked gouda cheese and blended with an electric mixer. Whil...
How To: Make a raw pumpkin pie
Don't know what to do with your Halloween pumpkin guts? Well, make a raw pumpkin pie. This video shows you everything you need, and what you need to do to make this interesting pumpkin pie. This is also a great alternative to store bought pumpkin pie, or those unhealthy recipes. This is a healthy all natural, completely raw pumpkin pie, using all the pumpkin's insides. Of course, you'll need some cinnamon, and nutmeg to spice things up a bit. It's delicious, yummy, healthy, and perfect for an...
How To: Make a vanilla chiffon cake
Preheat the oven to 170¬8C Sift the flour 3 times with the baking Powder
How To: Make Filipino espasol (sweet rice flour cake)
Boil the malagkit. Place sugar, anise seeds and coconut milk in a saucepan; let boil until thick.